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3. Use A deeper pot to heat the skewers evenly. The skewers exposed around the side on the pot need to be repeatedly scalded with boiling h2o in the pot. ten. two. Following 3 minutes, place in fish ball skewers, fish tofu skewers, and shrimp ball skewers. Keep the skewers https://maps.app.goo.gl/wU5TwfX3UXHrmirf7
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